6.6
Iron Chef America
2005
Eight of the country's best backyard smokers and pitmasters vie for the title of American Barbecue Champion in a fierce but friendly faceoff.
Barbecue in the BloodSep 18, 2020 · 44m · ★ 7.0The competition kicks off with a smokin' staple: the barbecue combo plate. That's two mouthwatering meats and two succulent sides.
Red, White and BarbecueSep 18, 2020 · 41m · ★ 6.0The competitors make a feast for 50 first responders in a Fourth of July throwdown. Tri-tip, pork chops, cheeseburgers and more are on the menu.
Don’t Need Teeth to Eat This BeefSep 18, 2020 · 44m · ★ 6.0Time to celebrate the greatest invention in the history of food: ribs! The cooks tackle pork and beef ribs — one with a dry rub, one with a wet sauce.
Tournament of SandwichesSep 18, 2020 · 43mThe smokers serve up a trio of sandwiches: savory chicken with crunchy slaw, tender and tangy pork, and five-layer stacks of beef and sausage.
Raccoon, Iguana and Hare — Oh My!Sep 18, 2020 · 41mThe pitmasters sink their teeth into some wild meats, delivering dishes like lizard stew, beaver tail crackling and pulled alligator.
Cooking It Old SchoolSep 18, 2020 · 43mWorking in pairs, the barbecuers prepare popular proteins from the past, cooking mutton, goat and whole salmon on wooden platforms and over open pits.
Eight of the country's best backyard smokers and pitmasters vie for the title of American Barbecue Champion in a fierce but friendly faceoff.
Kevin BludsoSelf - Judge
Melissa CookstonSelf - Judge
Michelle ButeauSelf - Host
Lyric LewisSelf - Judge
Rutledge WoodSelf - Judge
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Season 12020 · 8 episodes
Season 22023 · 8 episodes
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