Episode 2

In Swedish Lapland, Simon witnesses early season northern lights with the help of a Sami guide. Together they discuss the natural world as the aurora swirls overhead, accompanied by Arctic Char soup and coffee (with cheese). In Jokkmokk he meets a wild food expert to learn about seasonal berries and flowers, and together they pick and preserve wild berries. After cycling through the huge landscapes of the region, Simon meets a bear and moose conservationist. At dusk, then dawn, they look for, but fail to find the elusive Arctic species.