
7.8
Welcome to Wrexham
2022
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Season 4 · Episode 12 — Veal is on the MenuIn the restaurant Gordon takes on the challenge of cooking one of Janet's veal calves for 50 vegetarians who want to try meat again. Gordon also goes sky-fishing for puffin off the cliffs of Iceland and returns to Rangers Football Club to teach them how to cook a poached chicken.
Up nextItalian RestaurantsS5 · E1 · 50 min
2022

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