
8.1
Bizarre Foods with Andrew Zimmern
2007
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Season 4 · Episode 7 — A Taste of EverywhereJamaica Kitchen (Kendall Lakes, Ariz.) • Crystal Restaurant (Pittsburgh, Pa.) • Red Iguana (Salt Lake City, Utah) Guy Fieri tracks down international dishes done Triple-D style: A combination Jamaican/Chinese joint in Florida; homemade Polish pierogi at a basic bar in Pittsburgh; and a Mexican restaurant in Utah where the specialty is seven kinds of mole.
Up nextBetter Than EverS4 · E8 · 22 min
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