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Season 3 · Episode 6 — New YorkIn New York City, see the influence Wisconsin has on the worlds biggest culinary stages. First, meet Beloit native turned international celebrity and Michelin-awarded chef, Michael White at Osteria Morini. At Murray's Cheese, see where Wisconsin ranks among the world's best cheeses. And, meet Milwaukee native Julia Jaksic at Employees Only where she creates midwestern inspired dishes.
Up nextCress Spring Farm and BakeryS3 · E7 · 27 min
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